NH Agricultural Experiment Station
Rising Above Traditional Crop Disease Scouting
Discover how UNH researchers are using drones to detect crop diseases early, offering affordable solutions to support New England's small and mid-sized farms. Read More
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11/19/24Sustainability: From the Ground Up
UNH's Soil BioME team collaborates with industry to explore soil microbes' role in sustainability, tackling climate change, nitrogen efficiency, and... -
11/05/24Coyotes Thrive Despite Human and Predator Pressures
UNH research reveals how human hunting and competition with large predators influence coyote populations, shedding light on their adaptability across... -
11/01/24Innovations in New Hampshire Aquaculture
Discover how aquaculture research supported by the New Hampshire Agricultural Experiment Station is advancing sustainability, from oyster health... -
10/18/24Synthetic Microbiomes: Building Plant Defenses for a Changing Climate
UNH researchers explore how synthetic microbiomes can help plants like duckweed adapt to climate change, boosting resilience and aiding in...
Recent Stories
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10/02/24 - New Leadership at the NH Water Resources Research Center Continues Mission of Environmental InnovationThe NH Water Resources Research Center, now led by Adam Wymore, continues its mission to innovate and safeguard New Hampshire's water resources amid climate challenges. Read More -
10/01/24 - Ecuadorian Researchers and Students Visit UNH as Part of Ongoing PartnershipUNH’s College of Life Sciences and Agriculture (COLSA) recently welcomed a contingent of faculty and students from two universities in Ecuador for a visit to Durham as part of an... Read More -
09/23/24 - Warming and Nitrogen Enrichment Lead to Surprising Soil Carbon DynamicsUNH study reveals that despite warming and nitrogen enrichment, soil carbon in New England forests remains stable due to plant inputs, challenging earlier predictions. Read More -
09/16/24 - Lessons from Rain and SnowLong-term studies from UNH reveal changing nitrogen deposition in NH, highlighting potential impacts on water quality, plant growth, and ecosystem health amid climate change. Read More -
09/06/24 - Estrogen in Clover?Researchers at UNH find drought increases phytoestrogen levels in red clover, impacting dairy cows’ health. Kura clover shows promise as a resilient forage alternative. Read More -
08/14/24 - Innovations in Dairy: UNH Researchers Drive Advancements in Dairy FarmingDiscover how innovative research at New Hampshire Agricultural Experiment Station is transforming dairy farming with sustainable practices, healthier calves, and methane-reducing... Read More -
08/07/24 - Marine Heatwaves’ Impacts on Marine OrganismsNew UNH research develops a biological approach to understanding marine heatwave effects, offering detailed insights into the impacts on marine life and mitigation strategies. Read More -
07/25/24 - Optimizing Lumpfish RearingUNH research shows that adjusting light and density in lumpfish hatcheries reduces aggression, enhancing their role in controlling sea lice in salmon farms. Read More -
07/15/24 - Using Duckweed as a Green ManureDiscover UNH research on using duckweed to cleanse water and serve as green manure for sustainable farming. Read More -
07/02/24 - Targeted Home Systems to Remove PFAS More Cost-Effective Than System-Wide SolutionsHouseholds on public water systems are willing to pay an average of $13.07 a month, or $156.84 annually, on their monthly bills to protect themselves from PFAS — potentially... Read More